Ashdown Foresters Organic

About our Ashdown Foresters Organic

Award winning Ashdown Forester’s is a pasteurised, young, firm un-pressed cheese with a creamy, slightly squidgy texture. Known for its character and charm, it has an attractive shape and basket weave texture on the natural edible rind. Ashdown Forester’s is left to settle in its own time in baskets, rather than being pressed into shape, and is then aged for around three months. Made at the High Weald Dairy. Keep refrigerated. All weights are approximate. Typical values per 100g: Energy 1719 Kj / 415 Kcal Fat 34.5g of which saturates 21.7g Carbohydratesn2.6g of which sugars 0.2g Protein 23g Salt 1.8g